Journal of EcoAgriTourism, ISSN 1844-8577, volume 18 (2022), no. 1

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  1. PROPERTIES OF WOOD BIOMASS FROM COMPOSITE MATERIALS GH. C. SPIRCHEZ, A. LUNGULEASA, L. GACEU
  2. PLANT COVER ANALYSIS AND DIACHRONIC EVOLUTION USING GIS AND REMOTE SENSING: DJEBEL BOUTALEB (NORD -EST OF ALGERIA) H. GHARBI, S. CHERMAT, M.GANA
  3. APPLICATION OF A FOOD SAFETY SYSTEM (HACCP) TO IMPRUVE THE QUALITY OF TAPIOCA YOGURT PRODUCT V. M. MOGA, M. A. TITA
  4.  TRADITIONAL USES, PHYTOCHIMICAL AND BIOLOGICAL ACTIVITIES OF PULICARIA ARABICA (L.) CASS. A. SASSOUI, D. SARRI, N. HENDEL, M. SARRI
  5. CIRCULAR ECONOMY APPROACH IN FISHERY AND AQUACULTURE. ROMANIAN STUDY CASE L. GACEU
  6. ETHNOBOTANICAL STUDY AND INVENTORY OF MEDICINAL PLANTS IN HAMMAM DALAA (M'SILA, ALGERIA N. DJERMANE, K. REBBAS, S. BENHISSEN, A. BELKASSAM
  7. PHYTOCHEMICAL STUDY OF MEDICINAL PLANT «THAPSIA GARGANICA» F. MERATATE, A. LALAOUI, K. REBBAS, G. BENAICHE, H. BENSEDDIK, H. MERATATE, S. AKKAL, L. DJARRI, I. DEMIRATAS
  8.  PRELIMINARY RESEARCH ON CONSUMER ACCEPTANCE OF 6% REPLACEMENT DEGREE PROTEIN FISH POWDER IN SNACKS O.B. OPREA, L. GACEU
  9. EFFECT OF THE INCORPORATION SPIRULINA ON THE PHYSICOCHEMICAL PARAMETERS OF A GRAPE JUICE D. DEFFAIRI, A. AMEL, D. ALILI, F. BOUGHERRA, Z. ABDELLAOUI , N. HADJADJ, N. SERIER BOUCHENAK, M. ABDI, R. FEDDAD, A. DOUMANDJI, K. REBBAS, S. AKKAL
  10. ETHNOMEDICINAL USES, PHYTOCHEMISTRY AND BIOLOGICAL ACTIVITIES OF TALGHOUDA (BUNIUM FONTANESII BATT. AND RELATED SYNONYMS): A REVIEW N. ADOUI, H. BENDIF, A. BENABDALLAH, N. SOUILAH, N. DAOUD, M.D. MIARA